Menu

jalapeño marmalade

jamaican jerk shrimp scampi, fresh pico de gallo, guacamole and sour cream with fried tortilla chips

4yr. aged cheddar, smoked gouda, peppers and onions with chipotle honey, fresh pico de gallo and sour cream. Add grilled chicken or pulled pork $4

lemon-herb aioli and fresh pineapple salsa

grilled portabella, cajun beef tips, sautéed spinach, roasted tomatoes and balsamic reduction

with buttermilk ranch dipping sauce

house smoked pulled pork, fresh pineapple salsa and mozzarella cheese with citrus bbq, guacamole and sour cream

house pico de gallo, mozzarella and cheddar jack cheese with chipotle honey, guacamole and sour cream

green onion and toasted sesame seeds

cajun ranch dipping sauce

capers, grape tomatoes and linguini pasta with white wine-butter sauce and shaved parmesan

4yr. aged cheddar, penne pasta and toasted bread crumbs

fresh garlic and fettuccine in a sweet marsala wine-cream sauce with shaved parmesan

seared rare with greek vinaigrette, spring greens, roasted tomatoes, kalamata olives, artichoke hearts and a fried goat cheese cake

marinated, flame grilled romaine crown with garlic croutons, fresh pico de gallo and shaved parmesan cheese. Add whole anchovies $3

fresh spinach, raspberries, blueberries, red onion, candied walnuts and a buttermilk bleu cheese wedge with wildberry balsamic-vodka vinaigrette

sweet chili ketchup, crispy fried onions and toasted sourdough with homemade cole slaw and house cut fries

soft flour tortillas, house smoked pulled pork, pineapple salsa, fresh lime and cotija cheese with fried tortilla chips, guacamole and chimichurri. 2 Tacos $13, 3 Tacos $15

two 5oz. beer battered cod loins, with house cut fries, coleslaw, tartar and fresh lemon

7oz. char grilled sirloin with toasted sourdough and house cut fries

beer battered cod, lettuce, tomato, and onion with coleslaw, house cut fries, fresh lemon and tartar

8oz. slow cooked prime rib au jus, toasted sourdough, sautéed mushrooms and onions and house cut fries. Available after 4PM

house made thousand island, shaved corned beef, sauerkraut and swiss on marble rye

toasted hoagie with char grilled chicken breast, sautéed mushrooms, onion, peppers and sharp cheddar cheese

half pound fresh ground chuck burger, jumbo portabella mushroom, sliced swiss, lettuce, tomato and onion on toasted brioche

half pound fresh ground chuck burger with double smoked thick cut bacon, smoked cheddar cheese, bbq and a fried onion ring on toasted brioche

piled high on toasted ciabatta with citrus bbq and fresh pineapple salsa

thin sliced slow cooked prime rib au just on a toasted hoagie

grilled portabella cap with roasted tomatoes, fresh mozzarella, basil, spring greens and balsamic reduction on toasted brioche

double stacked thick cut smoked bacon, lettuce, tomato, herb aioli, smoked cheddar and guacamole on toasted ciabatta

8oz.

12oz.

16oz.

12oz. Queen Cut $22 or 16oz. King Cut $26

6oz. breast with roasted tomatoes, fresh mozzarella cheese, basil and balsamic reduction

6oz. fillet with blue crab, house béarnaise and asparagus garnish

6 butterflied shrimp with drawn butter and fresh lemon

6oz. south african tail with drawn butter and fresh lemon

10oz. with mango chutney and melted brie cheese

aged cheddar cheese, sour cream and green onion

shaved parmesan and fresh parsley

herb infused olive oil

fresh garlic and veal demi

seasoned and flame grilled

lightly salt n’ peppered